Kitchen knives
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Knife set, 5 items, in stand, steel / plastic / wood, Cream, Major
AED 199
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Knife set, 5 pr, in stand, steel / plastic, grey, Daily
AED 149
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Knife set, 5 pr, in stand, steel / plastic, grey, Grey steel
AED 149
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Paring knife for vegetables, 8 cm, steel / plastic, grey-brown, Metallic
AED 10
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Paring knife for vegetables, 6 cm, steel / plastic, grey-brown, Metallic
AED 13
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Slicing knife, 15 cm, with case, ceramic / plastic, milk, Regular
AED 69
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Slicing knife, 13 cm, with case, ceramic / plastic, milk, Regular
AED 49
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Knife for curly dough cutting, 16 cm, with a wavy blade, steel / wood, Wood kitchen
AED 29
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Knife set, 5 pr, in stand, steel / plastic, Black, speckled, Steel speckled
AED 199
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Curly carving knife, 23 cm, with handle, with wavy blade, steel, Spiro
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Knife set, 6 pcs, in stand, with peeler / scissors, steel / plastic, Pascale
AED 249
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Knife set, 5 pr, in stand, steel / plastic / wood, Acapella
AED 499
In order for a kitchen knife to last a long time, it is important to understand what products you will cut with it.
The following knives are available in the Kuchenland catalog:
- The cook's is a professional and versatile tool. It is considered one of the longest and widest in size, as well as quite heavy.
- For bread, it is equipped with a serrated sawtooth blade that easily cuts the flesh of bread, while not crushing or crumbling it.
- For vegetables, it has a short arched blade with a sharp end. Due to its ergonomic size, it is convenient to hold in your hand and peel vegetables and fruits.
- A knife for slicing ready—made meat products or fish has a long and narrow blade. A fillet knife is convenient for cutting raw or cooked meat or fish. The thin and narrow blade is made so that the knife does not stick to the products.
- Sets of knives with a bamboo stand consist of basic tools of different lengths made of high-quality